11.26.2010

Empanada

This is one of our new snacks. The "crust" is made from candy floss and lined with lardo. With a protective layer of fat we are able to fill the inside with liquid contents....crispy pork tail, pickled chile, fried corn and goat cheese cream.

1 comment:

Mike Stashwick said...

I had this last night and it was the best single bite of food I've ever had. And my date liked it more than I did! Awesome textures, great porcine quality, and slight burn.