Chefs John B. Shields and Karen Urie Shields

Showing posts with label dark ale. Show all posts
Showing posts with label dark ale. Show all posts

10.17.2009

Rib of beef


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Labels: dark ale, foie gras butter, grains of paradise, hazelnut, lovage, nasturtium, pickled ramp, radish sprout, rye bread, water melon radish
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This blog documents the cuisine of John B. Shields and Karen Urie.

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links

  • Alinea
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  • blackbird blog
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