asparagus

wild asparagus, black truffle, egg yolk, parmesan

strawberry

mozzarella gnocchi, rose scented tomato, strawberry, thai basil

local strawberries, roasted bell pepper sorbet,

cream cheese, sesame

cherry covered chocolate

cherry, chocolate, toasted bran, cassia,

cherry wood ice cream, salted cherry blossom

black olive caramel

new and improved wrapper

see related post:

http://townhouseblog.blogspot.com/2008/04/lemon-olive-oil-black-olive.html

squab reconsidered

with egg yolk ribbon

plating the crab

peekytoe crab

peekytoe crab, grapefruit, curry, muscavado, kaffir lime

arugula

arugula, breakfast radish, deconstructed pesto